The combination of the finest quality Red Ginseng produced in South Korea with Korean Ginger root improves vitality, energy and digestion.
The association Ginseng – Ginger makes it possible to benefit from the recognized properties of the two plants. Ginseng helps boost circulation, vitality and immunity. Ginger brings its energizing action, its anti-free radical effects and helps in better digestion. Ginseng & Ginger: a complementary and effective combination for your well-being!
Our Korean Red Ginseng comes from the Geumsan region. Click here to learn more about the benefits of Korean Ginseng.
Our crops are GAP (Good Agricultural Practices) certified and therefore guarantee natural working techniques and the reduction of pesticides. Our factory is also GMP (Good Manufacturing Practices) approved.
Advice for use:
Dilute a teaspoon of extract (2g) in a cup of hot water once or twice a day. Can also be consumed pure.
Measuring spoon supplied with the product.